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Before you jump to Apple and Raisin Cake recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.
Healthy eating encourages a feeling of well being. When we eat more healthy snacks and a lesser amount of of the detrimental ones we usually feel much better. A bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. This is often a problem, however, when it comes to eating between snacks. Shopping for snacks can be a difficult task because you have a great number of options. There's nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.
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A large variety of quick health snacks is easily obtainable. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let's go back to apple and raisin cake recipe. You can have apple and raisin cake using 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Apple and Raisin Cake:
- You need 120 g of cake butter, cold and in small chunks.
- Prepare 2 tsp of sweet ground cinnamon.
- Get 6 tbsp of cold whole milk.
- Get 230 g of apples, cored and diced.
- Prepare 100 g of raisins.
- Take 1 of egg, beaten.
- Get 120 g of dark brown sugar.
- You need 2 tbsp of unrefined sugar.
- Get 225 g of self-raising flour.
Steps to make Apple and Raisin Cake:
- Heat the oven to 180c. Then grease a spring form tin and line with greaseproof paper. It can just be greased but for ease of removing it I prefer to line it with greaseproof aswell..
- In a large bowl whisk the flour and cinnamon together. Add the butter and rub with your fingers till its all crumbled. Stir the brown sugar in and then beat in the egg and lastly the milk..
- Mix in the apples and raisins till combined..
- Using a spatula transfer the batter to the tin and level the batter out..
- Sprinkle over the sugar and transfer the tin to the oven. Bake for 30 minutes or until cooked through. Test by poking a skewer into the batter, if the skewer comes out clean, the cake is Cooked..
- Allow to cool completely in the tin before removing it..
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