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Before you jump to zuchinni parmigiana recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

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As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. A lot of it is merely utilizing common sense.

We hope you got benefit from reading it, now let's go back to zuchinni parmigiana recipe. To make zuchinni parmigiana you need 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook zuchinni parmigiana:

1. Use 4 cup of zuchinni in 1/2 inch chunks.
2. Use 1 block of of mozzarella cheese.
3. Provide 3 cup of italian breadcrumbs.
4. Take 3 tbsp of butter.
5. Prepare 2 tbsp of corn oil.

Instructions to make zuchinni parmigiana:

1. cut 2 large zucchinis in 1/2 inch slices about 1 inch long.
2. put the corn oil in a pan with the zuchinni and let simmer on medium.
3. once it starts to become a bit soft coat the zucchini in the butter and breadcrumbs.
4. shred the mozzarella cheese all over the top and stir around. let it cook about another 5 minutes or until cheese is melted..
5. enjoy. :).

Una parmigiana bianca di zucchine non fritte ma squisita a strati filanti di mozzarella. La Parmigiana di zucchine, è un un secondo piatto estivo delizioso, veloce e anche light! This recipe for Baked Zucchini Parmesan is made with fresh zucchini and tomatoes broiled with herbs and cheese over pasta. Jump To Recipe • Print Recipe. This recipe for zucchini parmigiana makes a great vegetarian lunch or a light supper.

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