Step-by-Step Guide to Prepare Favorite Hing jeera aloo - Free download

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We hope you got benefit from reading it, now let's go back to hing jeera aloo recipe. You can have hing jeera aloo using 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Hing jeera aloo:

1. Prepare 3 of boiled potatoes.
2. Provide 1/2 inch of peeled and grated ginger piece.
3. Provide 1 of finely chopped green chilli.
4. You need 2 teaspoon of cumin seeds.
5. Prepare 1/2 teaspoon of hing.
6. Get 1/4 teaspoon of turmeric powder.
7. You need 1/2 teaspoon of red chilli powder.
8. Prepare 1 teaspoon of Coriander Powder.
9. Provide 1 teaspoon of Amchoor Powder.
10. Get as needed of Finely chopped green coriander.
11. You need to taste of Salt.
12. Provide as needed of Oil.

Instructions to make Hing jeera aloo:

1. Peel the boiled potatoes and cut it. Heat the oil in the pan and fry it with cumin seeds. After that, roast the hing, green chilies and ginger in oil..
2. Now add chopped potatoes in this prepared spice and run for 1 minute. After this, mix turmeric, red chilli powder, coriander powder, amchoor powder and salt in the vegetable mix thoroughly..
3. Fry spicy potato for 5 minutes on medium flame. Stir the potatoes in between. As soon as it starts to turn brown, turn off the gas and serve it with hot parathas or roti..

You only need a handful of ingredients to make this Jeera Aloo. Jeera Aloo is a typical vegetarian Indian dish which is often served as a side dish and normally goes well with hot puris, chapatti, roti or dal. Its main ingredients are potatoes (aloo), cumin seeds (jeera) and Indian spices. Hing Jeera Aloo Recipe - A lovely Potato recipe from Uttar Pradesh with a hint of spicy and a touch of tanginess!. We provide free recipes for all.

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